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| Susan, Joan, Dan and Pat. Dan made cheesecake ice cream and cookies and Leslie made her tarts |
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| Joan and Susan |
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| Leslie, Ray, Susan, Carl and Joan |
Rubschlager Rye bread
Rubschlager Pumpernickel bread
Peter’s Yard Crispbread
Whole Grain thin spelt and flax cakes
Wasa hearty crispbread
Sliced tomato
Radish
Daikon radish
Arugula
Cucumber
Pickled Beets
Yellow carrot
Sliced apple
Gerkins
Cornichons
Capers
Sweet midget gherkins
Olives
Sweet beet and horseradish mustard
Millers Mustard
Delice de Pommard au son de moutarde
Quince Paste
Coriander maple butter
CHEESE
Gjetost
Jarlsberg
Butterkase
Goat cheese with cranberry orange and cinnamon
Grand Noir Blue
Ewephoria – sheep’s milk gouda
MEAT and FISH
Wild boar Maplewood smoked sausage
Hot & spicy reindeer summer sausage
Smoked duck breast
Smoked salmon
Salmon
Egg salad
Ham
Turkey
SMORREBROD ETIQUETTE
Smor: butter
Smorre: spread
- Grfvbrod: coarse bread
- Order: herring, fish, meat then cheese*
- Select bread and smear with butter (holds juices)
- Use a knife and fork, do not eat with your hands
- Always toast when taking a drink - look at your friends/family and say - “SKOL”
*No pickled herring and lutefisk…














