Kelsey's chef night at Natural Gourmet Institute! Friday, May 6

Thanks to Don Thiergard for taking these photos.  Such a fun night for all, including the chefs!

Team of chefs

Crispy aduki bean and black rice croquettes with grilled oyster mushrooms, steamed bok choy and Cambodian yellow curry sauce

The chef teachers

friends of Kelsey from LA and Boston College, locals in NYC

Dan Winn and Kate Youngman